Front of House Training
Our Front of House Course covers the essential rules of working in the service & hospitality industry.
The Front of House Course is ideal for restaurant waiters and wine stewards in the industry.
The course covers the service & storage of wine as well as sales terminology and
food & wine recommendations.
Courses can be run at Abingdon Wine Estate or alternatively, at one's own establishment.
Wine Sales & Terminology
Wine Service & Etiquette
Wine Tasting & Styles of Wine
Wine and Food Pairing
Please contact us for more information :